While I sort through hundreds of photos from our unexpected trip to France, I thought I would share a fun wine event @dormantchef and I attended this past weekend. It was a perfect follow-on to our ten days in France. The International Culinary Center in Campbell, CA was celebrating Bastille Day, France’s celebration of the […]
Tag Archives | Emily Luchetti
After emailing with Emily Luchetti, she has graciously agreed to donate one of the two books for my giveaway and it will be a signed copy! In addition, Ms. Luchetti is conducting a survey related to her new cookbook and if you fill it out, she is entering the participants in her own drawing for […]
Emily Luchetti Cookbook Signing While perusing my newspaper’s food section a couple of weeks ago, I spied an event at the International Culinary Center in Campbell, CA that I just had to attend. Emily Luchetti, the highly-acclaimed executive pastry chef at Farallon and Waterbar Restaurants in San Francisco and now a dean at the French […]
Acrophobia, claustrophobia, doughaphobia. I have successfully faced the demons of the first two phobias but am embarrassed to admit that leading into my 47th Thanksgiving, I was still doughaphobic. I’ve alluded to this debilitating anxiety in previous posts (How Did Bubbe Bake It – Part 1) and now feel that if you are all to […]
Welcome to OMG! Yummy
I’m Beth – a seasoned marketing professional, kitchen table storyteller, and enthusiastic food consumer. Hang out in my virtual kitchen and I promise to feed you recipes, stories, and lots of inspiration!