Tag Archives | Emily Luchetti

Int'l Culinary Center in Campbell

Reveling in Rosé: The Perfect Summer Drink

While I sort through hundreds of photos from our unexpected trip to France, I thought I would share a fun wine event @dormantchef and I attended this past weekend. It was a perfect follow-on to our ten days in France. The International Culinary Center in Campbell, CA was celebrating Bastille Day, France’s celebration of the […]

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Update on The Fearless Baker Cookbook Giveaway – One Copy will be Signed!

After emailing with Emily Luchetti, she has graciously agreed to donate one of the two books for my giveaway and it will be a signed copy! In addition, Ms. Luchetti is conducting a survey related to her new cookbook and if you fill it out, she is entering the participants in her own drawing for […]

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The Fearless Baker (not me!) Cookbook Giveaway

Emily Luchetti Cookbook Signing While perusing my newspaper’s food section a couple of weeks ago, I spied an event at the International Culinary Center in Campbell, CA that I just had to attend. Emily Luchetti, the highly-acclaimed executive pastry chef at Farallon and Waterbar Restaurants in San Francisco and now a dean at the French […]

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Pie Dough recipe by Emily Luchetti

Pie Dough for Dummies — Top Tips for the Doughaphobic

Do you cringe at the thought of making your own pie dough? Do you run for the frozen aisle of the grocery to grab pre-made pie crusts for the freezer just in case? Relax. Read this post and your fears will wash away and you’ll be beaming like a proud baker as your guests enjoy […]

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