Tag Archives | Flour

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‘Baking with Dorie’ iPad App and Great Grains Muffins

Almost one year after I wrote this post OMG iPad! – Tempting Technology in the Kitchen, I received an email about testing out Dorie Greenspan’s new iPad baking app called Baking with Dorie. In my original post, I predicted that the iPad would bring exciting countertop functionality into our kitchens, but I didn’t anticipate the appearance […]

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Pie Dough recipe by Emily Luchetti

Pie Dough for Dummies — Top Tips for the Doughaphobic

Acrophobia, claustrophobia, doughaphobia. I have successfully faced the demons of the first two phobias but am embarrassed to admit that leading into my 47th Thanksgiving, I was still doughaphobic. I’ve alluded to this debilitating anxiety in previous posts (How Did Bubbe Bake It – Part 1) and now feel that if you are all to […]

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