This braised beef brisket using beef broth, sherry vinegar, and a variety of dried fruits, carrots, and sweet potatoes will wow your guests for Passover, Rosh Hashanah, or any occasion with the tender meat and unexpected depth of flavor.
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I’ve been so busy orchestrating our summer adventures and the kids’ changing schedules that I’ve barely had time to cook, let alone write blog posts. But the other morning I received an email from a friend and it reminded me why I love blogging and strawberry jam. So here comes a post, time crunch or […]
Announcing TWO winners of OMG! Yummy’s “Cookbook of your Choice” Giveaway Thanks to everyone who entered my first-ever giveaway on OMG! Yummy. I loved reading every single entry – I never seem to tire of meeting new people who love food and finding out what their inspiration is in the kitchen. Wow – from cooking […]