This shakshuka recipe is an easy egg dish for your brunch and dinner menus. Spicy tomatoes are topped with poached eggs and served with pita for dipping.
Tag Archives | Israel
By Beth Lee on March 26, 2019 in Breakfast, Globally-inspired Recipes, Main Courses, Tasting Jerusalem
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I’m Beth – a seasoned marketing professional, kitchen table storyteller, and enthusiastic food consumer. Hang out in my virtual kitchen and I promise to feed you recipes, stories, and lots of inspiration!