The temperatures are dropping in California with an equal and opposite increase in soup-making predicted as well. Try this creamy risotto-like soup made with barley and whatever stock and veggies your pantry has at hand for the perfect chilly evening comfort food.
Tag Archives | Liz the Chef
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I’m Beth – a seasoned marketing professional, kitchen table storyteller, and enthusiastic food consumer. Hang out in my virtual kitchen and I promise to feed you recipes, stories, and lots of inspiration!