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Roasted Cauliflower

Roasted Cauliflower: The Whole Truth

In a rush to get dinner started, I roasted a cauliflower whole and discovered a wonderful new technique for preparing this crunchy cruciferous vegetable.

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Lavash – New Ideas for an Old Style of Bread

Last weekend, I stopped by my local grocery – New Leaf – to pick up some lunch with a food-loving friend. While we headed to the check-out, we passed a table offering samples of rolled bread called lavash, which we of course stopped to sample. Lavash bread and crackers are of Armenian origin many thousands […]

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