Jewish Recipes Hanukkah Sufganiyot: Traditional Fried (or Baked!) Hanukkah Dessert Apricot Jam Chicken Challah Rolls with Apple Currant Filling Easy Challah Recipe with a Hint of Citrus Slow Cooker Brisket – Reinventing Sandy’s Sweet and Sour Recipe Harissa Chicken with Preserved Lemons See More → Passover Passover Desserts: Dairy Free Truffles Apricot Jam Chicken Slow Cooker Brisket – Reinventing Sandy’s Sweet and Sour Recipe Savory Matzo Farfel Kugel for Passover Charoset for Passover Seder, Appetizer or Snack Time Instant Pot Brisket with Pomegranate Molasses See More → Purim How to make lekvar (prune butter) An Olive Oil Hamantaschen Recipe: Bubbe would be Proud! Date Thumbprint Cookies with Walnuts (Koloocheh): for Tu B’shevat or Purim See More → Rosh Hashanah Chocolate Babka Minis with Cream Cheese Glaze Apricot Jam Chicken Challah Rolls with Apple Currant Filling Easy Challah Recipe with a Hint of Citrus Slow Cooker Brisket – Reinventing Sandy’s Sweet and Sour Recipe Sharon’s Cheese Blintzes Recipe – Winner of the Battle of the Blintz! See More → Tu B’Shevat Date smoothie with yogurt and vanilla Pumpkin Granola Sweetened with Maple or Date Syrup Challah Rolls with Apple Currant Filling Easy Challah Recipe with a Hint of Citrus Olive Oil Granola with Pecans, Pumpkin Seeds and Coconut Mushroom Barley Soup – A Velvety Bowl of Comfort See More →
