Hanukkah
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Braised Beef Brisket with Tsimmes
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Jewish Brisket with a Sweet and Tangy Braising Sauce
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Sufganiyot: Traditional Fried (or Baked!) Hanukkah Dessert
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Apricot Jam Chicken
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Challah Rolls with Apple Currant Filling
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Easy Challah Recipe with a Hint of Citrus
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Slow Cooker Brisket – Reinventing Sandy’s Sweet and Sour Recipe
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Harissa Chicken with Preserved Lemons
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Hanukkah Chicken Recipes
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Chocolate Rugelach with Apricot Jam and Currants
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Roasted Butternut Squash Soup with Pomegranate Molasses and Dukkah
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Pressure Cooker Brisket with Pomegranate Molasses
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How to Make Homemade Matzo Ball Soup
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Crispy Potato Pancakes (Latkes): No Miracle Required!
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Roasted Delicata Squash with Pomegranate Molasses and Date Syrup
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Instant Pot Brisket: Fast and Flavorful for the Jewish Holidays
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Roasted Asparagus Salad with Preserved Lemon
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Roasted Brussels Sprouts with Pomegranate Molasses
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Orange Cranberry Rugelach for Aunt Marilyn
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Roasted Chicken with Clementines: Bursting with Flavor and Color