10 Fantastic Thanksgiving Dinner Ideas


Make a turkey breast to serve a smaller crowd. Dry brine like the big bird and you'll have perfect results every time.


Instead of traditional gravy, try pomegranate gravy - make the reduction while the turkey cooks and the flavor is a big WOW!


Make a perfect turkey every time by dry brining it with a mixture of salt and herbs. Comes out juicy every time!


Bake your own stuffing cubes from cornbread, challah or whatever bread you prefer. It's so easy and you'll have the best stuffing ever!


Make turkey stock by roasting turkey parts and vegetables and then simmering. Make this ahead of time. Adds so much flavor to stuffing and gravy!


Use the cubes and stock to make the most delicious stuffing. Our family favorite is sage sausage with challah and cornbread.


Feeding non-meat eaters? No problem - this vegetable Wellington is packed with flavor and you'll never have a drop leftover!


Cranberry orange jam! Make it ahead of time and refrigerate or freeze. Great as a side, on leftover sandwiches and for gift giving!


Prepare soup using seasonal squash. Serve it in small bowls or even in shot glasses for a really fun appetizer or first course.


Make a pie! Whether traditional pumpkin or apple or pecan, make pie dough ahead and you'll be ready to go!


For even more menu ideas, a planning calendar and so much more, head over to OMG! Yummy.

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