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Home » Pomegranate Molasses

Pomegranate Molasses Recipes

Pomegranate molasses’ tart and tangy flavor enhances so many dishes — from cocktails to salads, from meats to desserts. Though it’s widely used in Middle Eastern cuisine, this pucker-worthy ingredient plays so well in dishes that reach beyond the Eastern Mediterranean borders.

You’ll find so many easy ideas to inspire you to finish that jar of pomegranate syrup in no time at all. Sear a flank steak and just let the pomegranate molasses soak in and create a sauce while the meat is resting.

My favorite recipe in the group? Hard to pick but the pomegranate molasses dressing is simple to make and takes your salad up to a whole new level of yum.

Roasted grapes in a grey bowl with an herby napkin and copper spoon.

Roasted Grapes

butternut squash soup with pomegranate arils and dukkah

Roasted Butternut Squash Soup with Pomegranate Molasses and Dukkah

Pomegranate molasses brisket on a white plate with carrots and potatoes on a pomegranate design napkin.

Pressure Cooker Brisket with Pomegranate Molasses

pomegranate molasses cocktail in a copper mug w limes and mint

Pomegranate Molasses Cocktail: Minty Pomegranate Mule

flank steak

Lemony Flank Steak with Pomegranate Molasses

cropped-DSC_3405-pomegrante-dressing-temp-in-orange-bowl-1200X1600-web.jpg

Pomegranate Molasses Dressing Recipe

fig salad

Arugula and Fig Salad -- The Perfect Match for Pomegranate Molasses Dressing

roasted delicata squash on white plate

Roasted Delicata Squash with Pomegranate Molasses and Date Syrup

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Beth
Hi! I’m Beth Lee. In 2010, I realized I prefer pita chips to memory chips and started this blog. My family is a mix of Jewish/Hawaiian/Korean heritage and my food reflects our diversity. My virtual kitchen is always open. Let’s cook together!  See all my recipes...

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