Appetizers and Snacks
Whether you are providing snacks for your family or appetizers for a gathering, you’ll find a variety of options from easy homemade hummus to spicy Korean meatballs to flavorful cocktail cookies.
You’ll find something to please everyone. Have you ever considered serving soup in a shot glass as a stand-up starter? This butternut squash soup is perfect for this!
My favorite recipe in the group? Orange thyme cocktail cookies never fail to bring a smile to people’s faces, whether you serve them with tea or a fun cocktail.
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Carrot Top Pesto with Preserved Lemon
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Matzo Nachos with Leftover Brisket (Vegetarian Option)
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Cranberry Orange Shortbread Cookies
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Peanut Butter Banana Oatmeal Bars
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Matzo Granola for Passover or Anytime!
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Roasted Grapes
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Brisket Sandwich
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Mandu (Korean Dumplings)
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Nutella Toasts: When Just a Spoonful isn’t Enough!
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Pumpkin Granola Sweetened with Maple or Date Syrup
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Preserved Lemon Hummus
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Ashkenazi Charoset for Passover Seder, Appetizer or Snack Time
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Korean Meatballs with a Gochujang Glaze
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Roasted Butternut Squash Soup with Pomegranate Molasses and Dukkah
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Bubbe’s Bubula - Recreating my Grandma's Puffy Matzo Meal Pancake
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Crispy Potato Pancakes (Latkes): No Miracle Required!
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White Bean Hummus Style Dip with Basil, Pine Nuts and Meyer Lemon
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Multicultural Yogurt: Labneh with Tomatoes, Pesto, and Tapenade
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Fig Cocktail Cookies: Surprise Your Holiday Guests with this Savory Shortbread Treat
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Roasted Fruit with Date Syrup and Pomegranate Molasses
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Strawberry Salsa with Fresh Basil and Balsamic – The Perfect Summer Appetizer
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Squash Soup Shooters to Toast the Arrival of Fall
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Orange Shortbread Cookies with Thyme
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Don’t Forget the Figs!