17 Responses to Challah Bread Pudding with Blueberries and Peaches

  1. Gretchen Sand September 9, 2014 at 1:44 pm #

    This looks just lovely! I look forward to making it while blueberries and peaches are fresh at the farmer’s market. Thanks Beth!

    • Beth Lee September 16, 2014 at 2:07 pm #

      And when they are no longer in season, we will come up with new mix-ins!

  2. sandy corman September 9, 2014 at 2:21 pm #

    looks delish. I might just try it before the summer passes us by.

    • Beth Lee September 16, 2014 at 2:08 pm #

      You should – not really any harder than making french toast – maybe easier!

  3. Deb|EastofEdenCooking September 9, 2014 at 3:32 pm #

    I agree weekends are made for cooking, especially when the day begins with a scoop of this lush Challah Bread Pudding! I adore the addition of peaches, soon they will disappear and become a summer memory.

    • Beth Lee September 16, 2014 at 2:08 pm #

      The heat is tricking us into thinking summer is still here but my daily school carpool schedule says otherwise!

  4. linda September 9, 2014 at 4:40 pm #

    Thank you for posting this. I can’t wait to try it.

    • Beth Lee September 16, 2014 at 2:09 pm #

      Let me know if you try it Linda! I bet you’ll come up with another fun twist!

  5. Carol Sacks September 16, 2014 at 11:53 am #

    Love all of the citrus in this recipe! And, you really captured that feeling at the moment you wake up on the weekend — JACKPOT:)

    • Beth Lee September 16, 2014 at 2:10 pm #

      There is nothing quite like that Saturday morning payoff is there?

  6. Alison's Wonderland Recipes September 23, 2014 at 12:28 pm #

    This looks SO good. I love challah!

    • Beth Lee September 29, 2014 at 9:24 pm #

      Thanks – ahem – it was SO good! Make it – you’ll love it! I love the name of your blog and you spell your name as we spelled our daughter’s!

  7. Shikha @ Shikha la mode September 26, 2014 at 2:44 pm #

    Bread pudding is the way to go for fall recipes!

    • Beth Lee September 29, 2014 at 12:56 pm #

      Yes! Comfort food at its finest!

  8. Diane Williams September 29, 2014 at 9:13 pm #

    This looks scrumptious! Peaches, blueberries and yummies. Thank you Beth for the fabulous recipe and the visit to my site today. Nice to meet you!

    • Beth Lee September 29, 2014 at 9:26 pm #

      And you as well! Those peaches and blueberries are becoming just fond memories – time to move on to apples and pumpkin! Or did I freeze some …

  9. Couscous & Consciousness October 1, 2014 at 5:55 pm #

    Delicious, Beth – peaches and blueberries are such a great combo together. Challah is something I am yet to try. I will have a go at making it one of these days. I often make my bread pudding with croissants or with panetone, and put in loads of raspberries and chocolate.

Leave a Reply