saffron

Ancient and Exotic Saffron: Tasting Jerusalem November 2014

Tasting Jerusalem November 2014 is all about the ancient, exotic, and valuable spice Saffron. Luckily just a pinch delivers all the flavor your dish needs.

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Fig Cocktail Cookies: Surprise Your Holiday Guests with this Savory Shortbread Treat

Surprise your holiday guests with this make-ahead savory cocktail cookie loaded with sherry-soaked dried figs, orange zest, rosemary, and toasted pecans.

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PMA Fresh Summit

PMA Fresh Summit: Produce in the Digital Age

Want to know what’s coming soon to your grocer’s produce aisle? A quick tour thru the huge PMA Fresh Summit Expo’s tempting fruit and vegetable discoveries.

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roasted delicata squash

Healthy Kitchen Shortcuts: Roasted Delicata Squash

Enjoy the flavors of fall with roasted delicata squash topped with fresh pomegranate arils – quick to prepare, beautiful to look at, yummy to eat.

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october unprocessed 2014

October Unprocessed 2014: How to Make Date Syrup

My guest post for the October Unprocessed 2014 Challenge! I show you how to make your own date syrup sweetener including ways to cook and bake with it.

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pumpkin pie granola

Pumpkin Pie Granola Sweetened with Date Syrup

Want to eat pumpkin pie for breakfast without guilt? Make Pumpkin Pie Granola sweetened with all natural date syrup. Your yogurt will thank me.

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challah recipe

A Knead to Bake and Lonni’s Heartfelt Challah Recipe

Lonni’s challah recipe, memories of my Grandma Annie in the kitchen and my continued quest to conquer the art of breadmaking.

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