This simple tomato, corn, and arugula salad has all the best tastes of summer and all four ingredients are currently starring at your local farmer’s market.
July’s Tasting Jerusalem ingredient is za’atar – an incredibly versatile Middle Eastern spice blend that you will find yourself reaching for again and again. Comprised of the base ingredients sumac and sesame seeds plus varying amounts of thyme, oregano, or the herb native to the Middle East called hyssop, za’atar is a great match for vegetables, chicken, fish, and so much more.
Savoring a California summer with OMG! Yummy’s entry for Driscoll’s and The Daily Meal’s strawberry shortcake contest: Roasted Strawberry Shortcake w Olive Oil and Orange-scented Whipped Cream
Highlights from my lucky opportunity to spend an evening with Jacques Pépin and his daughter Claudine Pépin at Flint Center in Cupertino, CA.
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